To keep your newly engraved cutting board in tip-top shape, here are a few pointers: 

• Flip-It: For the longest possible life and to keep the engraving pristine, do any cutting on the reverse side of the board.
• Hand Wash Only: A scrub down with warm soapy water is all it needs. No dish washers please!
• Dry thoroughly: Ensure your board is dry before storing.
• Oil Bath: Treat your cutting board to a spa day by rubbing it down with a bit of mineral oil. This will keep the wood from looking dull and prevent any cracking. 
• Avoid Extremes: No soaking, microwaving or oven time. Your cutting board prefers moderate temperatures.